Welcome to Asador Basanta

“ A great place to enjoy good, varied food in Algorta. Generous and delicious portions. The tuna steaks with vinaigrette, the ham with a rich tomato sauce, and the txuleta (Basque-style ribeye steak) are particularly noteworthy. The ham croquettes and the mussels are also very good. Highly recommended; we'll be back. ”

“ Superb grilled sea bass, absolutely spectacular! We started with some delicious mushrooms, the grilled scallops were amazing... And the 1,800-gram sea bass, accompanied by potatoes... I'd order it again and again. Homemade rice pudding for dessert... (I won't be ordering it again)... it was very cold, very runny, and there was very little rice (a shame to finish like that). Ander's service was excellent... keep it up! I didn't like asking for a little more bread and being charged for another portion separately... (I don't like being charged for bread per person and for repeat orders). ”

“ Highly recommended! The aged ribeye steak was incredible, plus they grill it so you can grill it to your liking. It's always a pleasure to pay what you pay because it's worth it. The homemade desserts are incredible. Stephanie took excellent care of us, gave us many great recommendations, and is also very friendly. We'll definitely be back! ”

“ A great grill restaurant in Algorta, with pleasant spaces for drinks and a covered outdoor terrace. The spacious interior dining room has a relaxed atmosphere and decent spacing between tables. The service is very attentive, and the menu offers a variety of high-quality dishes. I recommend the grilled baby squid. The meats are served with a side of fresh, crispy fries, red peppers, and lettuce (served in a bowl with onions). The bread is delicious, and they thoughtfully included a complimentary Russian salad as a starter. ”

“ Popular, nice atmosphere, friendly staff and delicious food. What else can you ask for? ”

“ The food was excellent, although we found the prices excessive compared to the competition. We ordered a bottle of Reserva red wine for €23, two appetizers, and a 1kg fish for €45 for two people. The fries were an additional €5.50, as there were no sides included in the original order. The cheesecake was nothing special. The fish, however, was truly excellent, very well prepared, as were the appetizers. We were disappointed by the prices. You can sit on the (very large) terrace or inside. It's a popular spot for locals. The restrooms are spacious and there are baby changing facilities. It's wheelchair accessible, and the staff is helpful and attentive. The atmosphere is pleasant. ”

“ the champiñones is the best i ever had! they still assisted us even though it’s almost 10:30pm and about to close. since it’s holiday, most of the restaurants were closed. gracias! service is great! ”

“ I went to Asador Basanta in Getxo and left feeling like I'd had a truly memorable meal: the grilled turbot I ordered was spectacular—juicy, perfectly cooked, and with that authentic smoky flavor you rarely find. I paired it with a simple, fresh, and flavorful tomato and onion salad with tuna belly: a perfect contrast to the fish. The restaurant has a welcoming and rustic atmosphere, with spacious tables, ideal for groups or families without feeling cramped. The service was attentive and friendly; from the moment we arrived until we finished, the service was both friendly and professional—that always makes a difference. And it seems we're not the only ones who think so: many reviews highlight the high quality of the grilled food and the generous portions. In short: if you're looking for a great meal, with quality ingredients, grilled to perfection, in a comfortable setting, and with friendly service, Asador Basanta hits the mark. Definitely worth a return visit. ”